The Jesuits in North America in the Seventeenth Century by Parkman, Francis, 1823-1893
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A word from our supporters: File extension PSF | "They are savages of shape altogether monstrous: for their heads are small, their bodies short, and their arms thin as a skeleton, as are also their thighs; but their legs are stout and long, and all of one size, and, when they are seated on their heels, their knees rise more than half a foot above their heads, which seems a thing strange and against Nature. Nevertheless, they are active and bold, and they have the best country on all the coast towards Acadia."--Des Sauvages, f. 84. This story may match that of the great city of Norembega, on the Penobscot, with its population of dwarfs, as related by Jean Alphonse. ] Landing at Boston, three years before a solitude, let the traveller push northward, pass the River Piscataqua and the Penacooks, and cross the River Saco. Here, a change of dialect would indicate a different tribe, or group of tribes. These were the Abenaquis, found chiefly along the course of the Kennebec and other rivers, on whose banks they raised their rude harvests, and whose streams they ascended to hunt the moose and bear in the forest desert of Northern Maine, or descended to fish in the neighboring sea. [ The Tarratines of New-England writers were the Abenaquis, or a portion of them. ] Crossing the Penobscot, one found a visible descent in the scale of humanity. Eastern Maine and the whole of New Brunswick were occupied by a race called Etchemins, to whom agriculture was unknown, though the sea, prolific of fish, lobsters, and seals, greatly lightened their miseries. The Souriquois, or Micmacs, of Nova Scotia, closely resembled them in habits and condition. From Nova Scotia to the St. Lawrence, there was no population worthy of the name. From the Gulf of St. Lawrence to Lake Ontario, the southern border of the great river had no tenants but hunters. Northward, between the St. Lawrence and Hudson's Bay, roamed the scattered hordes of the Papinachois, Bersiamites, and others, included by the French under the general name of Montagnais. When, in spring, the French trading-ships arrived and anchored in the port of Tadoussac, they gathered from far and near, toiling painfully through the desolation of forests, mustering by hundreds at the point of traffic, and setting up their bark wigwams along the strand of that wild harbor. They were of the lowest Algonquin type. Their ordinary sustenance was derived from the chase; though often, goaded by deadly famine, they would subsist on roots, the bark and buds of trees, or the foulest offal; and in extremity, even cannibalism was not rare among them. |



